Labelling
Packing of hay and straw is prohibited unless accompanied by appropriate certificates (see 'Special certificates' below).
Outer containers should bear the consignee's mark and port mark and be numbered (to accord with packing list) unless the contents can be otherwise readily identified.
Containers of metal may not include more than one gram of lead per 100 grams.
Foodstuffs may not be directly packed in: metal foil (except tea) or paper or other coverings, which are coloured, painted, dyed or printed with poisonous dyes other than barium sulphate and cinnabar.
All prepacked food must be clearly and legibly marked with its name, composition, weight and volume, the length of time it can be kept, any appropriate storage instructions, and the final date of consumption. All products must show the name and address of the producer and importer.
A range of products require a country of origin marking.
The term Utenlandsk (Foreign) or Fabrikert i... (Made in ...) should be stamped on the product or shown on the label.
Labels for foodstuffs must, if applicable, state contains approved colouring, sweetening and/or preserving additives. On 1 January 1978, Norway became the first country in the world to impose a total ban on artificial colouring in foodstuffs. Only natural colouring is permitted, but the use of these is restricted.
Special labelling regulations apply to a number of other products, including certain foodstuffs, toys, cosmetics, carpet, toothbrushes, pencils, sport articles of leather and plastics and tobacco and tobacco products. Specific regulations for additives are in force.
Textile products are subject to fibre marking and care labelling, some non-textile garments must also have care labels.
Special certificates
Health certificates issued by the approved authority in the country of origin must accompany shipments of animals, plants and their products (see 'Public health requirements' above).
Hay, straw and similar products used for packing must be accompanied by a sanitary certificate signed by a veterinary authority, public notary or similar authority and certified by a Norwegian consul.
Second-hand tractors and agricultural machinery must be accompanied by a public health certificate issued by an approved authority in the country of origin certifying that the equipment is completely free from soil.
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