Product certification, labelling and packaging
Labelling and marking
Drugs must be labelled with the product's generic name.
The generic name must appear above the brand name, in a larger typeface, enclosed in a border with a contrasting background.
All goods must have labels in English or Filipino with the following information:
- brand, trademark or trade name
- physical or chemical composition (where applicable)
- metric length
- net contents or weight
- country of manufacture
- name and address of manufacture or repacker
Failure to comply with any part of the above regulations is subject to penalty. Goods not bearing adequate marks of origin are subject to a marking duty of five per cent.
Customs authority contact details:
Commissioner of Customs
Bureau of Customs
Manila, The Philippines
Tel: (63) 2 527 8402 to 27 (South Harbour)
Fax: (63) 2 245 4101 (North Harbour)
Packaging
Packing should be secure and guard against tropical dampness and heat. Contents should not be indicated on outer containers. The use of rice, straw and chaff is prohibited. Excluding shipments of over 500 barrels or cases, all packages and cases in each shipment must be numbered consecutively. Textiles, shipped either as piece goods or in one piece, must be in bales or cases containing not more than 1100m each. Permitted textile remnants must be in bales of a gross weight not exceeding 136kg (see 'Import restrictions').
Special certificates
Animals and animal products of cattle, sheep, swine and goats require a certificate of ante- and post-mortem inspection.
Imports of livestock, meat and meat products, plants and plant products must be accompanied by health certificates issued by the approved authority in the country of origin. In Australia this is usually the Australian Quarantine and Inspection Service, Commonwealth Department of Agriculture, Fisheries and Forestry-Australia, or relevant state department of agriculture.
A phytosanitary certificate, issued by the approved authority in the country of origin, accompanying imports of plants and plant products, must be forwarded to the plant quarantine authorities at the port of entry.
Food, drugs, pharmaceuticals and cosmetics require certification that the items comply with Philippine specifications. This is in the form of a declaration by the shipper and must be filed with the Philippines Consul. Five copies are required.
Insecticides, Paris greens, lead arsenates and fungicides require a declaration by the manufacturer or shipper that the goods are not falsely labelled and are not dangerous to health.
Chemicals and chemical products must be accompanied by a certificate indicating the specific chemical name. Trade names should also be included (see 'Public health requirements' above).
Wheat flour requires a certificate of classification and analysis showing protein content, ash content, moisture and extraction for the particular brand or brands indicated in the invoice.
Essences, flavouring extracts and other preparations containing distilled spirits (ethyl alcohol) required a certificate giving the source and percentage content of the alcohol used in their manufacture.
Certificate of free sale - if requested the certificate should be issued by a responsible government authority in the exporting country stating that the products are sold freely in that country.
Must be legalised by the Philippine consulate.
Export entry - to be submitted only when specified in the letter of credit. If so specified, five copies are required.
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