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Mauritius

Processed food to Mauritius

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(Last updated: 17 Jul 2007)

Trends and opportunities

The market

Supermarket shelves in Mauritius host a wide selection of imported food products, including a fair proportion of Australian goods. These include meat and dairy products, processed fruits and vegetables, sugar and chocolate confectionery, and alcoholic and non-alcoholic beverages.


Mauritius imports over $A400 million worth of processed food products (excluding meat and beverages) annually. Cereals and dairy products are the major categories of processed food imported into Mauritius.


Demand for Australian dairy products has increased significantly as a result of repeated food scares that affected Europe. Australia is the main supplier of dairy products to Mauritius with a 44 per cent market share for this category of food, the bulk being cream and processed cheese (mostly long-life cheddar cheese).


The Mauritian market is a small to medium one, with a population of 1.2 million plus some 700,000 tourists visiting the island every year, mostly from Europe. Food is a significant component of household expenditure as it represents 32 per cent of household spend. While a major proportion of the population purchase basic items, the middle and upper class seek more elaborate, convenient and ready-to-eat products. Buyers for hotels require both basic and sophisticated products.


According to the ‘Food Balance Sheet’ from the Mauritius Central Statistics Office, the main items consumed by households are:

  • wheat flour
  • fresh fruit and vegetables
  • rice and pulses
  • sugar
  • meat and meat preparations
  • oils and fats
  • fish and fish preparations
  • milk and dairy
  • eggs

Opportunities

Australian exporters are regarded as reliable suppliers of quality food. Mauritian importers are receptive to proposals offering good value for money.


Processed food items with the best opportunities for Australia include:

  • Dairy products
  • Meat and meat preparations
  • Food additives and ingredients (for further processing)
  • Frozen vegetables
  • Prepared meals
  • Health products (eg. for diabetics)

Competitive environment

Competition is tough and price remains the determinant factor in making decisions. There is already strong competition from Asian and South African suppliers in many market niches which could be developed by Australian suppliers.


Food processing operations in Mauritius include:

  • Three food canning plants
  • Three dairy (yogurt and other products) manufacturers
  • Large-scale and cottage industries manufacturing biscuits, sweets, snacks, pastry, beverages (alcoholic and non-alcoholic), noodles, canned tuna, and processed meats
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Tariffs, regulations and customs

Mauritius is going through a four-year program that began in 2005, to become a duty free country. This policy is aimed at creating significant investment across the entire economy, developing new economic endeavourers and stimulating entrepreneurship. The initial objective is for Mauritius to increase tourism by offering wide-ranging duty free shopping.


The government is implementing the program incrementally to allow new revenue sources to be developed and to allow Mauritius business to prepare for increased competition.


Austrade can assist Australian suppliers to understand the progress of this program. 


At present, a range of customs duties is applicable to food imports ranging from zero per cent for meat and meat preparations, to 80 per cent for alcoholic beverages. Forty per cent customs duty is levied on soft drinks and juices. A value added tax (VAT) of 15 per cent is payable on almost all goods and services, but basic food items such as rice, milk, cream, butter, cheese, fish and meat are exempt.


Excise duty is levied on alcoholic drinks:

  • A$0.50 per litre for fermented beverages imported in bulk for bottling purposes, eg. ciders and sherry
  • A$1.60 per litre for wine 
  • A$16 per litre for rum, liqueurs and cordial

With the Food Act 1998, new regulations now govern all categories of food in Mauritius. The guidelines are very detailed and Australian suppliers should consider them on a case-by-case basis. The strictest restrictions pertain to food preparations for infants, which require a specific import permit.


Mauritius is an island with a significant dependence on the agricultural sector; any possible external threats to the industry are regarded with serious concern by local health authorities. Assurances are required from the AQIS in the form of health or phytosanitary certification for food products exported from Australia.


For the importation of any new brand of processed food in Mauritius, samples must be sent for composition analysis so that the local authorities can establish its conformity with the local health requirements/standards.


A phytosanitary certificate and a food and drug permit should accompany every consignment of processed food brought in.


Quotas apply on the importation of a small number of controlled products. The Import Permit section of the Ministry of Commerce provides this information. Although import permits may sometimes be required, no quotas are applicable on processed food products exported to Mauritius from Australia.

Industry standards

Standards governing the composition, packaging, labelling, sampling, use and handling of all categories of food in Mauritius are listed in the Food Act 1998.

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Marketing your products and services

Market entry

Australia has a good image in Mauritius and is regarded as a 'clean and 'green' country and a reliable supplier of quality products.


The most efficient means for Australian companies to become established suppliers in Mauritius is to appoint a local agent or distributor. Agents are able to afford the cost of freighting goods to Mauritius by consolidating orders from their customers – supermarkets, smaller retail outlets, hotels and even other wholesalers – and consolidating supply from a multi-supplier base. 


Tourism is a flourishing industry in Mauritius and higher-end imported food products are consumed in hotels and restaurants. Tourism will increase as the government pursues its duty free strategy.


Quality is an important factor for success in this segment. Hotels prefer to be supplied by an import agent rather than importing directly. In order to access hotel procurement, Australian suppliers should recruit an agent or distributor that is active in this market.


Food processing manufactures may be interested in other ingredients or products for further processing (eg. cheese flavourings or butter oil), especially where production is complementary to current operations or products


In some instances, manufacturers use a tender process to procure large quantities of a product such as milk powder for yogurt manufacturing


Mauritians are typically conservative consumers that are reluctant to switch brands. The main purchase driver is ‘value for money’ with price the key determinant. Mauritius is a developing country and purchasing power is not very high.


Mauritian companies seek credit facilities at times (eg. letter of credit 30-days or 60-days). This needs to be considered in a case-by-case basis.

Distribution channels

End-consumers buy their food from hypermarkets, supermarkets, corner shops, grocery stores, wholesalers and open markets.


The retail distribution sector has undergone major transformation since 1995 with the launching of a series of hypermarkets: Jumbo Score (2 units); Super U (2 units); and Shoprite. This introduced the concept of large-scale distribution, consolidation and centralisation of orders. Hyper/supermarkets have the choice between importing direct or sourcing products locally, depending on the nature of the goods.


Overseas products are imported by wholesalers as well as by retail outlets. Some manufacturers import to supplement their locally produced range. Normal practice is for wholesalers and manufacturers to distribute to clients. Individual arrangements enable some retailers and shop owners to source their goods from manufacturers or wholesalers.


Most supermarket chains obtain their supplies by either importing direct or purchasing from wholesalers. They also undertake their own internal distribution.


Hotels and restaurants buy direct from wholesalers or brokers and supermarkets.

Transport

Mauritius has one international airport, the Sir Seewoosagur Ramgoolam International Airport in south eastern Mauritius (at the opposite end of the island from the capital, Port Louis).


Air Mauritius is the national carrier, providing passenger and cargo services to over 30 destinations worldwide including Perth, Sydney and Melbourne in Australia.


Port Louis is the major commercial port for the country.


The island has a road network of approximately 2000km of paved roads. 

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Links and industry contacts

Food–related resources

Ministry of Agriculture, Food Technology and Natural Resources
Reduit
Mauritius
Tel: (230) 454 10 16/17 or 466 63 25
Fax: (230) 464 22 10


Plant Pathology and Quarantine Division 
Reduit
Mauritius
Tel: (230) 464 4872
Fax: (230) 465 9591
Email: plpath@intnet.mu


Ministry of Health & Quality of Life – www.gov.mu/portal/site/mohsite
5th Floor, Emmanuel Anquetil Building
Port Louis
Mauritius
Tel: (230) 201 1910
Fax: (230) 211 6204


Ministry of Industry, Financial Services & Corporate Affairs
Levels 5-7, Air Mauritius Centre
Port Louis
Mauritius
Tel: (230) 210 7100
Fax: (230) 211 0855

Government, business and trade resources for Mauritius

Mauritius Chamber of Commerce and Industry - www.mcci.org
Government of Mauritius - www.gov.mu

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Contact details

The Australian Trade Commission (Austrade) is the Australian Government’s trade and investment development agency, operating as a statutory agency within the Foreign Affairs and Trade portfolio.

Austrade assists Australian businesses contribute to national prosperity by succeeding in trade and investment, internationally, and promoting and supporting productive foreign investment into Australia.

Austrade:

  • Delivers services that assist Australian businesses initiate, sustain and grow trade and outward investment.
  • Promotes Australia as an inward investment destination and, with the States and Territories, supports the inflow of productive foreign direct investment.
  • Administers the Export Market Development Grants scheme.
  • Undertakes initiatives designed to improve community awareness of, and commitment to, international trade and investment.
  • Provides advice to the Australian Government on its trade and investment development activities.
  • Delivers consular, passport and other government services in designated overseas locations.

A list of Austrade offices (in alphabetical order of country) is available.

More information

For further information please contact Austrade on 13 28 78 or email info@austrade.gov.au

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